Raw material: Licorice infusion,Alcohol, water (estimated 0,5%)
 
Alcohol: 23% Vol
 
Distillation Method: It is obtained from infusing carefully selected liquorice roots in alcohol. As is well-known, liquorice has refreshing and digestive properties.
 
Colour:Black

Bouquet: Spicy with very intense sensors of liquorice
 
Taste: Fresh and tasty liqueur obtained from the Mediterranean root, inimitable for aroma and taste.