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Casale del Giglio Anthium Bellone  Bianco IGT

Grape Variety: Bellone


Alcohol: 14% Vol


Vinification:Harvest of the grapes takes place in late September. Vinification takes place in two stages: first, maceration on the skins to encourage extraction of the aromas resulting from the terroir,then,after soft pressing,spontaneous fermentation with indigenous yeasts for around 10-12 days at 18-20℃

Colour:Intense yellow color with golden reflections.


Bouquet: The wine speaks of summer sun and rich, ripe tropical fruit such as mango and papaya,carefully balanced by a marked acidity making it suitable for long bottle aging.

Taste: Lush, ample and lingering on the palate, with light floral and spicy nuances. It stands out for its pronounced flavor and minerality.Very long and persistent aftertaste.

Casale del Giglio Anthium Bellone Bianco IGT

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