Grape Variety: Cabernet Sauvignon,Barbera,Sangiovese,Marzemino,Groppello gentile
 
Alcohol: 14% Vol
 
Vinification: The grapes are harvested by hand in the last few weeks of October and are then left to dry in small crates in a room with controlled humidity for approximately 2 months. The wine then matures in French oak barriques for about 24 months.

Colour:Vivid ruby in evolution

Bouquet: The bouquet offers secondary aromas in evolution of blackberry briars, laurel, and light nuances of geranium. Shades of tamarind and graphite in the second stage.
 
Taste: Full and rounded, tannins well-integrated with the fruit component and the flavor is brought out with an acidic vein that connects the whole. It is a highly expressive wine, with concentrated structure and an extremely long aftertaste.