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Maschio Prosecco Biologic Extra Dry DOC

Grape Variety: Glera,Grapes designated in the DOC regulation


Alcohol: 11% Vol


Vinification:Our cellar obtains the sparkling wines and the Organic Prosecco DOC directly from the must subjected to fermentation with selected yeasts for a period of one month at a controlled temperature of 12-15℃. The second fermentation is interrupted by lowering the temperature of the autoclave to ensure the desired residual sugar level


Colour: Light straw yellow with a lively mousse


Bouquet: Pronounced of candied fruit and sweet flowers


Taste: Attractive with an aromatic aftertaste

Maschio Prosecco Biologic Extra Dry DOC

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