Grape Variety: Gaglioppo
Alcohol content: 14%Vol
Vinification: A careful grapes selection is followed by a long maceration on the skins and then by a terse refinement in French oak barresl for 8 months.
Colour: Ruby red in color with light purple hues.
Bouquet: Complex aromas of wild berries, violets, spices and a soft note of oak provided by barrique aging.
Taste: It is a full-bodied, rich and velvety wine.
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